




Unlock the secrets of traditional Italian cooking with our immersive 4-course hands-on cooking class in the heart of Florence. Whether you are a culinary enthusiast or a beginner, this experience allows you to step into a professional kitchen and craft a full Italian menu from scratch under the expert guidance of a local chef.
During this 3.5-hour culinary journey, you will learn to prepare an appetizer, a first course, a second course, and a decadent dessert. We focus on fresh, seasonal ingredients to ensure every dish reflects the authentic flavors of Tuscany. From hand-rolling fresh egg pasta to perfecting the balance of a classic tiramisù or a delicate soufflé, you will gain skills that you can take home to impress your friends and family. Printed recipes are provided, ensuring your learning continues long after you leave the kitchen.
We offer two convenient formats to fit your travel schedule:
To ensure a personalized experience, our classes are limited to small groups of up to 12 participants. This intimate setting allows the chef to provide individual attention, making it an ideal activity for couples, families with children aged 7 and up, and small groups of friends. While our primary language is English, we also accommodate Spanish and Italian speakers.
Your experience includes the full preparation of a 4-course meal, bottled water, and a selection of fine Tuscan wines to pair with your creations. We are happy to cater to dietary requirements, including vegetarian and vegan options, provided you inform us in advance. Immerse yourself in the heart of Italian culture, tradition, and conviviality in Florence—book your spot today and get ready to cook like a true local!
Inform the team of any allergies or dietary restrictions at least 48 hours before the class to ensure a customized menu.
Wear comfortable, closed-toe shoes as you will be standing and moving around a professional kitchen for over three hours.
Arrive 10 minutes early to settle in and meet your fellow foodies before the cooking begins.
This Florence cooking class stands out by offering a truly immersive, professional-grade experience that goes beyond a simple demonstration. By working in a fully equipped kitchen with a small group, you receive genuine, hands-on training that builds real confidence in the kitchen. Unlike generic tours, we focus on the cultural depth of Tuscan cuisine, pairing your hard work with local wines in a convivial setting. Whether you choose the bright lunch session or the romantic cellar dinner, you are guaranteed an authentic, educational, and delicious highlight of your Italian vacation.
Yes! The minimum age for participants is 7 years old, making it a fantastic, interactive activity for families traveling in Florence.
Absolutely. We offer vegetarian and vegan options, and can also cater to specific needs like lactose intolerance or pork-free diets. Please let us know your requirements at the time of booking.